Skip to Videos All | Whole Grains | Meals | Milk | Meals, • 6/25/25 CACFP Halftime: Methods for Healthy Cooking Meals, • 6/25/25 CACFP Halftime: Using the WIC Food List to Identify Creditable Foods in the CACFP Meals, • 6/25/25 CACFP Halftime: Serving Meat and Meat Alternatives at Breakfast Whole Grains, • 6/25/25 CACFP Halftime: Identifying Whole Grain-Rich Foods for the CACFP Using the Ingredient List Whole Grains, • 6/25/25 CACFP Halftime: Adding Whole Grains to Your Menu Milk, • 10/29/21 Choose the Right Type of Milk to Serve Children in the CACFP Meals, • 10/29/21 CACFP Cooking Video: Fresh Veggie Wraps Age 3–5 With Audio Description
